JBS USA PRODUCTION HOURLY in Souderton, Pennsylvania
JBS began in 1953 as a small, family-owned company in Brazil. We have continued to steadily grow and are now the largest animal protein processor in the world. Though our business has grown, our family values remain our foundation. We seek to hire dedicated individuals who are committed to learning and share our desire to be the best. At JBS, our team members are our most important asset and feeding the world is our greatest goal. The Souderton operation is a two-shift, beef-processing facility located in eastern Pennsylvania. JBS employs a total of 1,500 team members.
Souderton has the capacity to process more than 520,000 cattle per year and currently exports to 20 different countries around the world!
Investing in our people is a large part of the reason why success at JBS is so achievable. Working in operations gives you the opportunity to contribute to the very core of our business: producing the highest quality products for families around the globe. At the JBS operations facilities, we offer career growth opportunities for people with all kinds of interests and backgrounds who are interested in working in a fast-paced, hands-on environment. Additionally, opportunities abound for those who enjoy working within the production environment and are excited about both leading a team and ensuring we are producing a top quality, safe product for families across the globe.
JBS® values the people who make our company a success. We want to be sure our team members know just how much we appreciate their dedication by ensuring they love working with us. As part of our total compensation package, JBS® and offers comprehensive employee benefits designed to meet the healthcare and financial goals of our team members and their families today, tomorrow and in the future
Unloading and segregating live animals in a humane manner and prepare for entering Harvest Floor.
Stunning animals in a humane way to enter the harvest floor
Hide removal using dehider knives and other powered equipment.
Harvesting of blood on the harvest floor and prepare for customer.
Trimming of carcasses free of contaminates.
Harvest of all offal products and prepare for customer.
Operate scales to properly weigh proper payment to producers as well as receive proper payment from customers.
Breakdown carcasses and save primals as desired by customers.
Trim product to customer specifications.
Box & bag trim and primals to customer specifications.
Operate lifts to move product into storage and to prepare for shipment.
Shipping of product as orders are received