Job Information
Inn at Perry Cabin Bar Back Banquet in Saint Michaels, Maryland
Stocking the bar with liquor, syrups, glasses, napkins and other items before, during and after service
Preparing garnishes, refilling ice wells and changing beer kegs
Cleaning up spills, removing glassware and organizing the counter
Keeping the bar area neat and clean
Coordinating with managers, kitchen staff and security personnel to ensure efficient service
Handling urgent situations such as broken glasses and clogged drains
Any other necessary requests from Bartender
Barback skills and qualifications
High school diploma, GED or equivalent
Minimum of two years' experience as a Barback
Legal age to serve alcohol
Strong knowledge of bar menu items
Willing to work night shifts, weekends and holidays
Friendly, responsible and punctual
Able to lift beer kegs
Barback education and training requirements
Candidates must have a high school diploma or equivalent so they have basic computational and communication skills.
Benefits
Free Shift meal
Free Parking