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Publix Cafeteria Worker, AM - Miami in Miami, Florida

13931BR

Position Title:

Cafeteria Worker, AM - Miami

Department:

Distribution

Location:

Miami, FL

Description:

  • stocking and rotating inventory

  • preparing, cooking, and serving meals for Publix associates and

  • washing pots and operating the dishwasher

  • the responsibilities listed on this posting are not intended to be all-inclusive and additional responsibilities may be assigned as needed.

Req ID:

13931BR

Hours of Work:

Tuesday, Wednesday, Thursday 6:30am - 2:30pm; Friday & Saturday 11:00am - 7:30pm; OFF Sunday and Monday

State:

Florida

Frequency of Pay:

Weekly

Travel Frequency:

0%

Minimum Base Pay:

12.10

Additional Information:

Once your application has been successfully submitted you will receive a confirmation email. Please be sure to monitor your email daily for communications you may receive during the recruiting and selection process for this position.

Address:

100 N.E. 183Rd St

City:

Miami

Year End Bonus:

To reward associates for their contributions to the company for the calendar year, Publix provides a Holiday Bonus in November. In the first year of continuous employment the bonus is equal to 15 hours of pay, and in the second year of continuous employment the bonus is equal to one week’s pay if associate remains employed through issue date of the bonus check. In subsequent years, the bonus is equal to two weeks’ pay.

Maximum Base Pay:

16.70

Required Qualifications:

  • be at least 18 years old

  • be able to work weekends, holidays, and extended periods of time

  • be able to lift a minimum of 50 pounds

  • be able to read, write, and solve math problems

  • be able to interpret, understand, and follow instructions

  • be able to stand for long periods of time

  • be able to bend, stoop, and twist

  • have at least six months of cooking experience in an environment where a variety of entrees and methods are used (for example, a restaurant, cafeteria, or culinary school)

  • have the ability to work well with others and be a team member

  • show enthusiasm, initiative and pride in work and

  • show commitment to Publix’s mission.

Preferred Qualifications:

  • current Miami Distribution associate

  • have more than six months of cooking experience in an environment where a variety of entrees and methods are used (for example, a restaurant, cafeteria, or culinary school)

Potential Annual Base Pay:

25,168 - 34,736

Zip Code:

33179-4431

Work Environment:

Temperatures could range from 0 degrees to 85 degrees Fahrenheit; also includes working in a wet environment.

Benefits Information:

▪ Employee stock ownership plan that contributes Publix stock to associates each year at no cost

▪ An opportunity to purchase additional shares of our privately-held stock

▪ 401(k) retirement savings plan

▪ Group health plan (with prescription benefits)

▪ Group dental plan

▪ Group vision plan

▪ Sick pay

▪ Long-term disability insurance

▪ Company-paid life insurance (with accidental death & dismemberment benefits)

▪ Tuition reimbursement

▪ Vacation pay

▪ Free hot lunches (buffet-style) at facilities with a cafeteria

▪ Paycheck direct deposit

▪ Credit union

▪ Access to over 50 discount offers including discounts on computer, vehicle and wireless purchases

▪ 6 paid holidays (Associates can exchange the following holidays with their manager’s approval

New Year’s Day, Memorial Day, Fourth of July, Labor Day)

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