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Compass Group, North America EXECUTIVE SOUS CHEF in LOS ANGELES, California

Posted Date: Jun 10, 2021

CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities in 18 states, including cafés, coffee bars, concessions, executive dining, catering and conference dining, social catering/special events, office coffee service and vending. CulinArt’s extremely diverse client portfolio affords great opportunities for career advancement within the company, across multiple industry segments and geographic regions.

Job Summary

This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines.

Key Responsibilities:

  • Ensures that high quality food items are creatively prepared and presented in a cost effective manner

  • Assists in all phases of planning, ordering, inventory, and food preparation

  • Supports the management of cost controls and control expenditures for the account

  • Rolls out new culinary programs in conjunction with the marketing and culinary teams

  • Supervises co-workers to ensure the cleanliness, organization, and overall sanitation of the kitchen

  • Motivates, trains, develops, and directs the back of house employees preparing and cooking foods to accomplish the objectives of the operation

  • Performs other duties as assigned

Qualifications:

  • B.S. Degree in Culinary Arts, Food Services Technology/Management/or related field; or A.O.S. Degree in Culinary Arts with additional specialized training

  • 3-5 years of relevant culinary experience

  • Mastery of a wide variety of kitchen positions and stations

  • Ability to think on their feet, as well as create, produce, and serve on the fly

  • Knowledge of food cost and how it pertains to a kitchen, product and quality identification

  • Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet

  • Excellent interpersonal, customer service, and oral/written communication skills

Apply to CulinArt today!

CulinArt is a member of Compass Group USA

Click here to Learn More about the Compass Story! (http://www.compass-usa.com/our-story/)

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. *Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance)

Associates at CulinArt are offered many fantastic benefits.

  • Medical

  • Dental

  • Vision

  • Life Insurance/ AD

  • Disability Insurance

  • Retirement Plan

  • Paid Time Off

  • Holiday Time Off (varies by site/state)

  • Associate Shopping Program

  • Health and Wellness Programs

  • Discount Marketplace

  • Identity Theft Protection

  • Pet Insurance

  • Commuter Benefits

  • Employee Assistance Program

  • Flexible Spending Accounts (FSAs)

Req ID: 550935

CulinArt Sector

BRIAN P PANGBORN

SALARIED EXEMPT

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